How Long To Bake Chicken Breast At 350?

Chicken breast is one of the healthiest and most versatile proteins. It’s tasty, and there are endless ways to prepare it. One of the most common methods involves baking chicken breast at 350 degrees Fahrenheit. 

But even experienced cooks can be confused by how long to bake chicken breast at 350 to have a perfect chicken breast. So if you’ve been wondering just exactly how long to bake chicken breast at 350, then this blog post has got all the answers you need!

Keep reading for tips on baking times, steps for perfect preparation, and more – so that your next mouthwatering dish comes out perfectly cooked every time!

Related:

• How To Keep Chicken From Sticking To Grill
• How Long Does It Take To Digest Chicken
• How Long to Cook Frozen Chicken Tenders in an Air Fryer
• How long does it take to smoke chicken tenders

What Is Chicken Breast?

Before we dive into how long to bake chicken breast at 350, let’s do a quick review of what chicken breast is.

Chicken breast is the meat located on either side of a chicken’s chest cavity – the leanest and most versatile part of the chicken and usually comes with no bones or skin attached. Chicken breast also contains lesser amounts of saturated fat and cholesterol than other types of poultry. It can be prepared in many different ways, but baking is one of the most popular methods.

Why Do You Bake Chicken Breast At 350?

Baking chicken breast at 350 is a popular method to cook chicken breasts. This temperature gives you a good balance between speed and flavor, though it should be noted that the specific baking time may vary depending on the chicken breasts’ size.

At 350 degrees Fahrenheit, the chicken’s outer layer will become brown and crispy, while the inner portions will remain juicy and tender. This method of baking chicken breast also helps to maintain its nutritional value, as it doesn’t require any additional oils or fats for cooking.

How Long To Bake Chicken Breast At 350?

When it comes to how long to bake chicken breast at 350, the exact baking time will depend on the size of the chicken breasts you’re working with.

In an oven, boneless, skinless chicken breasts should take between 25 and 35 minutes to cook at 350 degrees Fahrenheit. Bone-in chicken breasts will typically require a baking time of around 45 minutes to 1 hour.

In the air fryer, boneless, skinless chicken breasts usually take around 14-20 minutes to cook at 350 degrees Fahrenheit while bone-in chicken breasts should take 18-25 minutes.

On the grill, boneless, skinless chicken breasts should take about 8-10 minutes per side at 350 degrees Fahrenheit. Bone-in chicken breasts can take anywhere from 12 to 15 minutes per side.

To ensure the chicken is done all the way through, it’s vital to use an instant-read thermometer to verify that the chicken’s internal temperature has reached 165 degrees F.

How Long To Bake Chicken Breast at 350 in Foil?

When baking chicken breast in foil at 350 degrees Fahrenheit, the baking time is reduced by about five to seven minutes. This is because the foil seal helps to trap moisture, keeping the chicken skin from drying out – so that it cooks faster and more evenly.

For instance, in an oven, boneless chicken breasts should usually take around 22-30 minutes to cook when wrapped in foil at 350 degrees Fahrenheit. Bone-in chicken breasts should take about 48 minutes to 55 minutes to cook at this temperature.

How Long To Bake Frozen Chicken Breast At 350?

For frozen chicken breast, the baking time is significantly longer. As a rule, it often takes more than twice as long to cook frozen chicken breast at 350 degrees Fahrenheit.

For instance, with the same size and shape, a fresh boneless chicken breast would normally take 25-35 minutes to cook at 350 degrees while a frozen chicken breast will take around an hour to bake.

To avoid baking for a long time, you can thaw the chicken first in your microwave or by placing it in cold water.

How To Bake Chicken Breast At 350 In An Oven?

Indregentes:

– Chicken breasts

– Any seasonings or marinades of your choice (optional)

– Cooking oil or cooking spray

Instructions:

Step 1: Preheat the oven to 350 degrees Fahrenheit.

Step 2: Rub the chicken breasts with any seasonings or marinades, if desired.

Step 3: Lightly grease a baking dish with oil or cooking spray.

Step 4: Place the seasoned chicken breasts in the greased baking dish and bake for 25-35 minutes (depending on the size of the chicken breasts).

Step 5: Check whether the chicken’s internal temperature has reached 165 degrees F or not, using a meat thermometer.

Step 6: Give the chicken at least a few minutes to rest before serving.

Step 7: Enjoy chicken breast with favorite sides or sauces.

How To Check If Chicken Breast Is Done At 350?

To confirm the chicken is done all the way through, it’s important to use an instant-read thermometer. Insert the thermometer into the thickest part of the chicken breast and check that its internal temperature has reached 165 degrees F.

If you don’t have a thermometer, check visually. The chicken should be white and the juices should run clear. The best way to do this is by slicing into one of the chicken breasts with a knife to confirm it’s done.

What To Serve With Chicken Breast?

Once you’ve baked the chicken breasts, there are plenty of delicious and easy sides to serve with them. Some popular side dishes for chicken breast such as potatoes, rice, couscous, salads, pasta dishes, and more.

You may also make a sauce or gravy to go with the chicken. Try some classic recipes like honey mustard, pesto, teriyaki, and BBQ sauce – or get creative with your own creations.

FAQs

Is It Better To Cook Chicken Breast At 350 Or 400?

Cooking chicken breast at 350 degrees Fahrenheit will help ensure that it is cooked evenly throughout and that the skin does not become too dry. However, if you want a more golden-brown finish, then cooking at 400 degrees may be better.

Just remember to watch your baking time closely as it can cook faster when baking at higher temperatures.

What Is The Best Temperature For Baking Chicken Breast?

The best temperature for baking chicken breast is 350 degrees Fahrenheit. This temperature will help the chicken cook evenly and prevent the skin from drying out.

How Do I Bake Chicken Breast Without Drying Out?

The best way to bake chicken breast without drying out is to use a combination of temperature and baking time. Preheat your oven to 350 degrees Fahrenheit, lightly grease the baking dish with oil or cooking spray, season the chicken breasts as desired, and bake for 25-35 minutes (depending on the size).

Should I Bake Uncovered or Covered Chicken Breast Uncovered?

It’s recommended to bake chicken breasts uncovered so that the skin can crisp up and the heat can circulate evenly. However, if you are baking a marinated chicken breast or using a sauce, it’s recommended to cover the dish with aluminum foil for at least part of the baking time to prevent the juices from evaporating.

Can I Bake Frozen Chicken?

Yes, you can bake frozen chicken. However, it is important to remember that it will take longer to cook.

Final Thought

To conclude, it’s essential to know how long to bake chicken breast at 350 to have a juicy and flavorful juicy result; however, the length of time will depend on several factors including the size of the chicken breasts, whether they are frozen or thawed and even if they have been marinated or not.

All in all, there isn’t a one-size-fits-all rule when it comes to baking chicken breasts at 350 – experimenting with different times and temperatures can help you find just the right combination that will give you that perfect cut of poultry every time!